Maintenance Technician
Reference Number: SMY-5212
Location: Indianapolis, IN
The Maintenance Technician is responsible for ensure equipment reliability by providing troubleshooting, repair to a wide range of manufacturing processing equipment
Responsibilities:
- Support the Preventative Maintenance Program with goal of reducing equipment downtime
- Follow OSHA and government roles including Lock-out/Tag-out procedures. (GMPs) and personal/food safety Programs (SQF)
- Troubleshoot, diagnose and develop a plant to resolve equipment issues including PLCs, plant electrical, hydraulics, pneumatics and general mechanical systems
- Maintenance record of work performed through the use of work orders, software
- Consistently seek opportunities for continuous improvement
Qualifications:
- High school diploma required; Bachelor’s degree preferred
- Minimum 3-5 years of maintenance experience in a manufacturing setting
- 6 months of experience in a food manufacturing environment preferred
- Ability to wire electrical motors, stick and MIG weld, use of basic machine tools
Benefits:
- 401(k) with matching
- Health insurance
- Dental insurance
- Vision insurance
- Life insurance
- Disability insurance
- Employee discount
- Paid time off
- Relocation assistance
- Available Shifts
- 2nd (3pm – 11 pm)
- 3rd (11 pm – 7 am)
Contact me for more information at:
jennifer@mriweb.com or 317-678-0120
Jenny Sochocki
Manta Resources, Inc.