Maintenance Technician

Reference Number: JLS-5094-5095-5103
Location: Indianapolis, IN

We are seeking a multi-skilled Maintenance Technician to join the team at a Food Manufacturing Plant in Indianapolis, Indiana. As a Maintenance Technician, you will be responsible for proactively maintaining equipment, performing preventive maintenance tasks, analyzing line performance, and participating in continuous improvement initiatives. Your primary focus will be to ensure the reliability and efficiency of production equipment while upholding the highest standards of safety and quality. You will play a vital role in minimizing downtime, optimizing production processes, and maintaining a safe and clean working environment. This position requires a strong technical background, problem-solving skills, and the ability to work both independently and collaboratively.

Responsibilities:

  • Perform preventive and condition-based maintenance work on equipment, adhering to OEM standards.
  • Analyze line performance data, identify improvement opportunities, and provide support to drive operational efficiencies.
  • Contribute to the development and optimization of Centerline standards based on your expertise and observations.
  • Document all work order information accurately within the Computer Maintenance Management System (CMMS) following best practices.
  • Actively participate in Root Cause Analysis (RCA) investigations to identify and address equipment issues effectively.
  • Support plant initiatives and improvement teams to drive continuous improvement and operational excellence.
  • Provide technical training to operators and deliver specific training to enable them to perform basic maintenance tasks.
  • Make recommendations for spare part stocking levels to ensure availability and minimize downtime.

Qualifications:

  • Associate’s Degree in a Technical capacity is required (Industrial Maintenance, Robotics, Automation, etc
  • 3 years of maintenance mechanical experience in the food, beverage, or consumer products manufacturing
  • Strong mechanical skills and basic electrical skills.
  • Basic knowledge of PLCs, preferably Allen Bradley.
  • Familiarity with CMMS and production workflow/control systems.
  • Experience working with packaging, conveyance, and liquid and powder manufacturing equipment and processes.
  • Self-managed and able to work independently, demonstrating reliability, motivation, dedication, and commitment.
  • Ability to work in a team-oriented environment where honest communication, a positive attitude, engagement, and personal accountability are expected.
  • Previous experience in the food or pharmaceutical manufacturing industry is preferred.

Job Type: Full-time

Pay Range: up to $36/hour

Schedule: 8.5 hour shifts, either working on 2nd or 3rd, not rotating shifts in 24/7 manufacturing facility

Benefits:

  • 401(k)
  • Dental insurance
  • Health insurance
  • Paid time off
  • Vision insurance

 

Contact me for more information at:

jennifer@mriweb.com or 317-678-0120

Jenny Sochocki

Manta Resources, Inc.